We have extended our hours! We will be open Monday-Thursday now and we'll be cooking all week to keep the cooler full and stocked.
If you have any questions please call us at 248-677-4003
peanut butter balls mixed with dairy free chocolate chips, honey, shredded coconut, oats, vanilla, salt, rolled in shredded coconut
4 balls - Cal:452 | P:19 | C:21 | F:34
gluten & dairy free - almond flour, eggs, coconut sugar, shredded coconut, baking powder, coconut oil, df chocolate chips, vanilla, salt - 2 per order
Kale & Radicchio with shaved brussel sprouts, spiced almonds, dried fruit, red onion, roasted butternut squash, maple tahini dressing
maple tahini dressing - maple syrup, tahini, vinegar, garlic, oil, salt
Farm Field Table pan seared chicken breast served with roasted carrots, broccoli, cauliflower, potatoes, onions, garlic, chile flakes, Muhammara sauce.
Muhammara - roasted bell peppers pureed with cumin, vinegar, chile powder, garlic, salt, olive oil
Pan seared salmon served with lentil and beet salad with roasted red onions, carrots, dill, pistachio, parsley, lemon, garlic and a citrus mustard vinaigrette
citrus mustard vinaigrette - mustard, orange juice, garlic, shallots, vinegar, chile flakes, olive oil, salt
diced chicken breast with shredded carrots, scallions, raisins, parsley, sesame seeds, carrot ginger mayo. served with fresh fruit
Romaine & radicchio topped with cucumbers, radishes, sourdough croutons, parmesan cheese, herbed parmesan dressing
Herbed Parmesan Dressing - egg yolk, shallot, garlic, parmesan cheese, lemon, anchovy, parsley, oil, salt
cabbage, onions, garlic, carrot, celery, tomatoes, cumin, coriander, thyme, parsley, chile flakes, leeks
lentil and beet salad with roasted red onions, carrots, dill, pistachio, parsley, lemon, garlic and a citrus mustard vinaigrette
roasted chicken bones simmered for 24 hours with carrots, celery, onions, bay leaves, black peppercorns, salt
sesame gochujang ground beef with ginger scallion basmati rice, soft boiled egg, sesame cucumbers, radishes, scallions, togarashi
chicken, chickpeas, onions, garlic, carrots, celery, turmeric, chile powder, dill, parsley, chicken stock
Za'atar spiced chicken wings served with roasted red pepper ranch dressing. 12 per order
Citrus Salmon w/ Lentil Beet Salad
Carrot Ginger Chicken Salad
Golden State Salad
Vegetable Cabbage Soup
Beet & Lentil Salad
Golden State Bone Broth - 1qt
Chicken Chickpea Soup
Our menu changes weekly!
Enter your email below to be sent our new menu every Thursday.